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Food Domains – Anyone Need a Good Lox Recipe?

Mmmmm.   I sure do have a weakness for food domains.   And while some might point out that late night domaining and the munchies go hand-in-hand (and they would have a valid argument) I also like to think it is because food domains have value, even if you don’t like what is on the menu!

Here’s a taste of some of the domains in my food niche:

www.LoxRecipe.com

Put together a quick WordPress blog and post a few recipes for lox in conjunction with some type of gourmet food affiliate program links and the supplies necessary to make your own lox and presto, you now have a viable web site.

www.RoeCaviar.com

Currently parked on the SmartName platform.  (A more in depth review of SmartName to take place sometime in the future).  Although not listed for sale, all of my domains are available for purchase.  Just contact me direct if there is no obvious way of making an offer.

www.SalamanderGrill.com

A salamander grill is a high-end culinary appliance that uses very high temperature overhead infrared heating elements.   It is used primarily in professional kitchens for overhead grilling and broling, hence the other name of salamander broiler.   It is primarily in restaurant and high-end kitchens for toasting, browing of gratin dishes, melting cheese on sandwiches and desserts such as Creme brulee.   The extremely high temperatures of salamander grills translate into less cooking time than other grilling techniques, reducing preparation times which is a benefit in professional kitchens during a busy meal service.

A decent salamander grill can easily cost several $1000s of dollars.  A salamander grill manufacturer or distributor could easily recoup the cost of this domain with a fraction of one sale.  Especially considering that restaurants may need more than one, and that a chain of restaurants might also order in bulk.

Anyway, I’ll add more posts to this new food domains category and share some of my other food domains.  I’m usually hungry so I’m sure I’ll be adding more on a regular basis.

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